Just a post about the food I have eaten in Germany and Switzerland. Most of the food comes from German Christmas Market. We hunted food in all of the christmas markets in Germany. In Germany, speaking of christmas markets, there were nicely decorated! the atmosphere, lighting, musics, foods, people, performance and a huge christmas tree at the center! What i can found the most were German sausage, beef/pork, with bread or with sauce. sausage everywhere. I have been to christmas markets in Berlin, Rothenburg ob de Tauber, Munich, Frankfurt and Cologne. rated the best food was in Berlin, and the nicest decoration in Cologne! let the photos speak!
 |
| one of the christmas markets in Berlin |
 |
| proffertjes: traditional dutch fluffy pancake with vanilla cream |
 |
| Schwenkbraten: German grilled pork steak |
 |
| Schweinshaxe: roasted pork knuckle served with white cabbage(only managed to finish half of it~ ) |
 |
| Schneeballen: snowball made from shortcrust pastry which is famous in Rothenburg |
 |
| to satisfy my sweet tooth |
 |
| Bratwurst: half meter long of a sausage |
 |
| brezel: salty pretzel sanwiched of butter, in Germany |
 |
| continental breakfast provided by the hostel |
 |
| forgotten what is it called but it is potato chips topped with fried onion and garlic sauce |
 |
| gluhwein: mulled wine made with red wine and mulling spices. served in hot, it warms the stomach immediately! |
 |
| spiralkartoffeln: Spiral potatoes with garlic sour cream as topping |
 |
| langos: deep fried dough with cheese and ham as toppings |
 |
| crepe: very thin pancake filled with banana and nutella |
 |
| bratwurst: two sausages with a bread |
 |
| Augustiner Weissbier: 500mL, Most popular beer in Munich |
 |
| another crepe: filled with five Raffaello chocolate |
 |
| Currywurst: pork sausage cut into slices and seasoned with sauce and curry powder |
 |
| we were craving for hot asian food and there it goes, laksa! (it did not taste like laksa tho) |
 |
| Pastry with cheese and egg slices on top |
 |
| Reibekuchen: German potato fritters served with apple sauce |
 |
| krapfen: berliner, similar to doughnut with no central hole |
 |
| fried mushrooms and onion with topping of garlic sauce |
 |
| BBQ marinated pork with bread |
 |
| Cheese fondue in Switzerland: bread to be dipped in the pot of melted cheese |
 |
| rosti: traditional Swiss dish mainly made of potatoes with cheese! |
Miss the food in Germany! The food in Switzerland is too cheesy for me. But it's good i get the chance to try the traditional Swiss food in Switzerland, and also the traditional German food in Germany :)
.JPG)
.JPG)
.JPG)
.JPG)
.JPG)
.JPG)
.JPG)
